Serving Size: 2 Adults
Cost: $50
Order-by date: Sunday, February 9 by 8:00 PM
Pick-up date: Wednesday, February 12 from 4:00 PM to 8:00 PM
Pick-up location: Wine Country, 741 Main Street, Winchester MA
Korean BBQ Salmon with Ginger Green Vegetables, Herbed Toasted Quinoa
$50.00Price
Salmon (GF-NF-DF): Ginger, Garlic, Tamari, Sweet Chili, Scallion, Cilantro, Red Onion, Lemongrass
Vegetables (GF-NF-DF): Asparagus, Sugar Snap Peas, Baby Bock Choy
Quinoa (GF-NF-DF): Salt & Pepper, Olive Oil, ParsleySalmon: Cover the tray with foil, place in a pre heated oven at 350 for 20 -22 minutes
Vegetables: Reheat on a sheet pan at 350°F for 10 minutes
Quinoa: Best is microwaved for 4-5 minutes