Mexican Grilled Jumbo Shrimp, Cilantro Rice, Sauteed Pepper, Corn & Onion, Mango Lime Salsa.
Serving Size: 2 Adults
Cost: $50
Order-by date: Monday, July 14 by 10:00 PM
Pick-up date: Tuesday, July 15 from 4:00 PM to 8:00 PM
Pick-up location: Wine Country, 741 Main Street, Winchester MA 01890
Mexican Grilled Jumbo Shrimp
Entree is NF-GF-DF
Shrimp: Cilantro, garlic, lime juice,smoked paprika, cumin,olive oil,,salt & pepper.
Rice: Jasmine rice, water, cilantro.
Vegetable: Tri color peppers, red onion,olive oil, salt & pepper.
Salsa: Mango, red onion,agave,lime juice,salt & pepper.
Shrimp: Transfer to an oven safe dish, cover with foil, place in a pre heated oven at 350 F for 10-12 minutes. Though not recommended, the shrimp can be microwaved for 2-3 minutes.
Vegetables: Reheat in a saute pan for 4-5 minutes.
Rice:Best if microwaved for 3-4 minutes.
Salsa: Served as is. Remve from the fridge, 15 minutes prior serving.
*For oven reheating, the durations provided assume the oven has been preheated, the dish is placed in the middle of the oven, and the use of an oven-safe dish. For microwave reheating, time will vary based on the type of microwave and settings. Be sure to stir occasionally.
